Ingredients
- 1 (28 ounce) can diced tomatoes
- 1⁄3 cup green pepper (chopped)
- 1⁄3 cup onion (chopped)
- 1⁄4 cup butter
- 1⁄4 cup flour
- 2 teaspoons salt
- 1 cup uncooked rice
- 2 cups chicken (cooked and diced)
- 1 teaspoon thyme
- 1⁄4 teaspoon hot pepper sauce (or more to your liking!)
- 1⁄2 lb shrimp (peeled and de-veined)
- 2 tablespoons parsley (chopped)
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