Five Spice Steak With Couscous

Five-Spice Steak With Couscous

Five-Spice Steak With Couscous


30 minutes

Details
  • Servings:   4
  • Calories:   603
  • Protein:   39g
  •  
  • Fiber:   6g
  • Sugar:   1g
  • Carb Total:   51g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   26g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • mediterranean
Ingredients
  • 1 tablespoon olive oil
  • 2 cloves garlic, finely chopped
  • 1 ½ cups couscous
  • Canola oil, for grill
  • 1 1.25-lb. skirt steak, patted dry
  • 1 tablespoon five-spice powder
  • 1 ¼ teaspoons kosher salt, divided
  • 2 radishes, sliced (1/2 cup)
  • ¼ cup thinly sliced red onion (from 1 small onion)
  • ½ cup packed chopped mint
  • 1 ½ tablespoons fresh lemon juice (from 1 lemon)
  • 1 cup chopped fresh parsley
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library