Churned Passion Fruit with Mango Fritters Honey Crisp and Garam Masala
Ingredients
- 8 ounces passion fruit sauce
- 1 pint coconut ice cream
- 12 Mango Fritters, recipe follows
- Honey Crisps for garnish, recipe follows
- Garam Masala Sugar for garnish, recipe follows
- 4 ounces salted butter
- 4 ounces brown sugar
- 1/4 cup clover honey
- 3 ounces all-purpose flour
- Canola oil for deep frying
- 1/2 cup all-purpose flour, plus extra for rolling
- 5 ounces soda water
- 2 large mangoes, peeled and cut into 1-inch slices
- Powdered sugar for dusting
- 1/4 cup sugar
- 1/4 teaspoon ground coriander
- 1/8 teaspoon ground cumin
- 1/2 teaspoon chili powder
- 1/8 teaspoon cinnamon powder
- 1/2 teaspoon ground ginger
- 1/8 teaspoon ground clove
- 1/2 teaspoon salt
Instructions
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