Best Matzo Ball Soup
Ingredients
- 1 (2 1/2 to 3 pound) whole chicken, cut up
- 2 small yellow onions, diced
- 2 stalks celery, cut into chunks
- 3 carrots, cut into chunks
- 1 bunch fresh dill
- 1 bay leaf
- 3 quarts water
- 1/3 cup vegetable oil
- 4 eggs
- 2 tablespoons chopped fresh basil
- 1 tablespoon chopped fresh parsley
- 1.5 teaspoons salt
- 0.25 teaspoon ground black pepper
- 1 cup matzo meal
- 3 quarts water, or as needed
- 1 teaspoon salt
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