Smothered Cabbage with Ham
Ingredients
- ¼ cup canola oil or avocado oil
- 1 medium onion, chopped
- 1 cup diced ham
- 2 large cloves garlic, minced
- 10 cups coarsely chopped green cabbage
- 1 cup low-sodium chicken broth
- 2 medium Yukon Gold potatoes, cut into 1/2-inch chunks
- ½ teaspoon salt
- ½ teaspoon ground pepper
- 1 tablespoon cider vinegar
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