Biscuit Pie Crust recipes

Biscuit Pie Crust recipes

Biscuit Pie Crust recipes

By Closet Cooking
10 minutes

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Details
  • Servings:   4
  • Calories:   411
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   50g
  •  
  • Trans Fat:   0g
  • Saturated:   12g
  • Fat Total:   20g
  •  
  • Dish:   biscuits and cookies
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Cuisine
  • american
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Ingredients
  • 2 cups flour
  • 1 tablespoon baking powder
  • 3/4 teaspoons salt
  • 6 tablespoons unsalted butter, cold and cut into 1/4 inch cubes
  • 3/4 cup milk
  • 2 tablespoons basil, chopped (optional)
Instructions

Biscuit Pie Crust recipes serves 4 original recipe by Closet Cooking.

View original preparation instructions

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