Kicked Up Creole Jambalaya
Ingredients
- 1/4 cup olive oil
- 1 pound medium shrimp
- Creole seasoning
- 1 chicken
- 1 1/2 pounds andouille sausage, cut into 1/2-inch cubes
- 2 cups chopped onion
- 1 cup chopped celery
- 1 cup chopped bell pepper
- 2 tablespoons minced garlic
- 3 bay leaves
- 1/4 teaspoon cayenne pepper
- 1 1/2 tablespoons chopped thyme leaves
- 1 cup chopped tomatoes
- 6 cups water
- 2 cups rice
- Salt
- Freshly-ground black pepper
- 1 cup chopped green onions
- 1/2 cup chopped parsley
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