Brown Cajun Jambalaya

Name: Brown Cajun Jambalaya
Ingredients: 1 1⁄2 cups cooked chicken, cut into pieces; 1⁄2 lb smoked sausage or 1⁄2 lb kielbasa, sliced; 1 cup ham, diced; 1 1⁄2 cups onions, chopped; 1⁄2 cup celery, chopped; 1 cup bell pepper, chopped; 3 garlic cloves, minced; 1⁄2 tablespoon parsley, minced; 1⁄4 cup green onion, sliced thin (scallions); 1 bay leaf; 2 cups converted rice (uncooked, no substitute); 4 cups chicken broth; 1 teaspoon Kitchen Bouquet; Spice Mix; 1⁄4 teaspoon white pepper; 1⁄4 teaspoon cayenne; 1⁄4 teaspoon black pepper; 1⁄2 teaspoon thyme; 1⁄8 teaspoon cumin; 3⁄4 teaspoon dry mustard; 1 1⁄2 teaspoons salt; 1⁄8 teaspoon sugar