Ingredients
- 2 pound flank steak
- 1 Tablespoon garlic salt
- 2 Tablespoon Worcestershire sauce
- 3 Tablespoons olive oil, divided
- 2 Tablespoons lime juice
- 1 teaspoon chili paste
- 2 Tablespoon Fajita seasoning packet , divided
- 1 green pepper, sliced thin
- 1 red pepper, sliced thin
- 1 orange pepper, sliced thin
- 2 jalapeno peppers, sliced thin
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