Ludwigs Linguine

Ingredients

• 20 peeled raw shrimp
• 1/2 pound crab meat
• 1 medium sized onion (minced)
• 1 garlic clove (minced)
• 1/2 red bell pepper (minced)
• 1/2 cup minced celery
• 1/3 cup vegetable oil
• 4 tablespoons flour
• 3 pinches cajun seasoning
• 1 splash worcestershire sauce
• 2/3 cup freshly grated Parmigiano-Reggiano
• 1 packet linguine
• 10 sprigs chopped parsley
• 1/2 cup chopped green onions
• salt and pepper to taste
• 1 1/2 cups warm chicken stock

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