Mushroom Ramen

Mushroom Ramen

Mushroom Ramen


35 minutes

Details
  • Servings:   4
  • Calories:   452
  • Protein:   14g
  •  
  • Fiber:   11g
  • Sugar:   3g
  • Carb Total:   78g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   10g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Ingredients
  • 8 cups water
  • 2 cups dried Shiitake mushrooms
  • 1 tablespoon white miso paste
  • 2 teaspoon soy sauce
  • 2 teaspoon rice wine vinegar
  • 1 clove garlic, minced
  • 1/2 teaspoon ginger paste
  • 2 (3.5 oz) packages instant ramen noodles, season packets discarded
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