Spicy hot beef and tofu
Ingredients
- 2 tbsp vegetable oil
- 1 cup minced beef
- 1 clove garlic, finely chopped
- 2 spring onions, sliced
- 2 tbsp hot bean paste
- 125ml fresh chicken stock
- 1 tsp Shaoxing wine
- 1 tsp light soy sauce
- ½ tsp dark soy sauce
- ½ tsp chilli flakes
- 2 tsp caster sugar
- ¼ tsp sea salt
- 300g silken tofu, cut into 2cm cubes
- generous pinch Sichuan pepper
- ½ tsp sesame oil
- coriander leaves, to garnish
Organization Tags
Tags easily organize your Recipe Library
Comments