Quick and Easy Pickled Ginger Recipe

Quick and Easy Pickled Ginger Recipe

Quick and Easy Pickled Ginger Recipe


Serves 8

Details
  • Servings:   8
  • Calories:   69
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   13g
  • Carb Total:   16g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • japanese
Ingredients
  • 1 ½ cups ginger, sliced into thin strips
  • ½ cup sugar
  • 1 cup rice vinegar
  • ½ teaspoon salt
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