Ginger Lime Marinated Swordfish recipes

Ginger-Lime Marinated Swordfish recipes

Ginger-Lime Marinated Swordfish recipes

By thegourmetgourmand.com
45 minutes

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Details
  • Servings:   2
  • Calories:   395
  • Protein:   36g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   26g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 6oz swordfish steaks
  • 2 teaspoons grated ginger
  • 2 teaspoons low sodium soy sauce
  • ½ cup fresh squeezed lime juice (juice of about 4-5 limes)
  • salt
  • pepper
  • 3 large handfuls of baby spring greens
  • 2 tablespoons rice wine vinegar
  • 2 tablespoons sesame oil
  • 1 tablespoon low sodium soy sauce
Instructions

Ginger-Lime Marinated Swordfish recipes serves 2 original recipe by thegourmetgourmand.com.

View original preparation instructions

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