Swordfish and Shrimp Caribbean Curry recipes
Ingredients
- swordfish fillets
- shrimp
- 1 swordfish fillet
- 1 tbsp olive oil
- 1 tbsp white sugar
- Pinch of salt
- ½ tsp paprika
- ¼ tsp cumin powder
- ½ tsp black pepper
- Around 25 small cocktail shrimps or 3-4 large shrimps
- 2 tsp olive oil
- ¼ tsp red chili powder
- ¼ tsp paprika
- ¼ tsp garlic salt
- 1 tsp black pepper
- ½ tbsp chili flakes (add according to your taste)
- ½ tsp turmeric
- ¼ tsp cajun seasoning
- 1 tsp salt
Instructions
Swordfish and Shrimp Caribbean Curry recipes serves 4 original recipe by naivecookcooks.com.
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