Italian Meatballs
Ingredients
- 1 c. fresh bread crumbs
- 1/2 c. milk
- 1 lb. ground beef
- 1/2 lb. ground pork
- 1/2 lb. Italian sausage, casings removed
- 1 small onion, finely chopped
- 3 cloves garlic, minced
- Kosher salt
- Freshly ground black pepper
- 2 large eggs, beaten
- 1 c. freshly grated Parmesan
- 1/4 c. freshly chopped parsley
- 2 tbsp. extra-virgin olive oil
- 1 (32-oz.) jar marinara sauce, or homemade marinara
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