Blackened Catfish recipes

Blackened Catfish recipes

Blackened Catfish recipes


25 minutes

Details
  • Servings:   4
  • Calories:   679
  • Protein:   33g
  •  
  • Fiber:   9g
  • Sugar:   9g
  • Carb Total:   45g
  •  
  • Trans Fat:   1g
  • Saturated:   21g
  • Fat Total:   42g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter, main course
  • Show More
Cuisine
  • indian
Ingredients
  • 4 catfish fillets, or skinless fillets of other fish
  • 1/2 cup melted butter
  • 1/2 cup Cajun seasoning
  • 1 teaspoon black pepper
  • 1/2 to 1 teaspoon cayenne pepper
  • 1 teaspoon celery seed
  • 2 tablespoons sweet paprika
  • 1 tablespoon garlic powder
  • 1 tablespoon dried thyme
  • 1 tablespoon dried oregano
  • 2 tablespoons butter
  • 1 small onion, chopped, about 1 cup
  • 1 green pepper, chopped
  • 4 cups corn kernels
  • 1 cup cherry tomatoes, sliced in half
  • salt
  • Tabasco Pepper Sauce
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library