Kerr Lake Catfish Stew Recipe
Ingredients
- 5 slices bacon
- 1 1/2 cups chopped onion
- 1 (28 oz) can tomatoes with liquid
- 1 (8 oz) can tomato sauce
- 3 cups diced potatoes
- 2 tbsp worcestershire sauce
- 6 dashes hot pepper sauce (such as tabasco) , or to taste
- salt and pepper to taste
- 2 lb catfish , cut into bite-sized pieces
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