Cajun Fried Catfish with Creole Mustard

Cajun Fried Catfish with Creole Mustard

Cajun Fried Catfish with Creole Mustard

By cookswellwithothers.com
Serves 14

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Details
  • Servings:   14
  • Calories:   372
  • Protein:   13g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   20g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   27g
  •  
  • Dish:   starter, main course
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Cuisine
  • american
Comments
Ingredients
  • 2 pounds catfish filets
  • 1 cup buttermilk or milk
  • 2-3 Tbsps hot sauce
  • 1/2 cup light mayo
  • 1/2 cup whole grain mustard
  • 1 Tbsp creole seasoning
  • 1 Tbsp horseradish sauce (optional)
  • 2 cups cornmeal
  • 2 Tbsps creole/ cajun seasoning
  • vegetable oil for frying
Instructions

Cajun Fried Catfish with Creole Mustard serves 14 original recipe by cookswellwithothers.com.

View original preparation instructions

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