Matzo Ball Soup
Ingredients
- 1 frozen chicken carcass
- 1 onion, unpeeled, halved, root cut off
- 2 stalks of celery, cut into 1/8ths
- 2 large carrots, quartered
- handful of flat-leaf parsley stems
- 2 springs of fresh thyme
- 1 bay leaf
- 1 teaspoon of black peppercorns
- 1 inch piece of fresh ginger, peeled (optional)
- salt and pepper, to taste
- 1 package of matzo ball mix
- 2 eggs
- vegetable oil
- salt and pepper
- fresh dill, chopped finely
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