Open Omelette

Open Omelette

Open Omelette


13 minutes

Details
  • Servings:   4
  • Calories:   107
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Dish:   egg, main course
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Cuisine
  • french
Ingredients
  • 1⁄2 teaspoon oil
  • 2 eggs, beaten
  • 1 slice ham or 1 slice bacon, chopped and cooked
  • 1 tablespoon tomatoes, chopped and seeded
  • 1 teaspoon chives, fresh, chopped
  • 1 potato, cooked (pre cooked)
  • salt and pepper
  • 1⁄4 teaspoon herbes de provence
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