Farmhouse Omelette
Ingredients
- 60 grams butter
- 20 grams butter (extra)
- 200 grams ham (shaved, chopped)
- 8 large eggs (at room temperature)
- 1 tablespoon thickened cream
- 1/3 cup Parmesan cheese, grated
- 50 grams spinach
- 2 tablespoons yellow onion (caramelised)
- 100 grams capsicum (char-grilled marinated capsicum, drained and sliced)
- 125 grams cherry tomatoes (halved)
- 150 grams ricotta cheese (smooth)
- 1 tablespoon chives finely chopped
- 1/2 cup tomato relish (to serve)
Organization Tags
Tags easily organize your Recipe Library
Comments