Sheet Pan Asparagus Frittata

Sheet Pan Asparagus Frittata

Sheet Pan Asparagus Frittata

By Good Housekeeping
40 hours

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Details
  • Servings:   12
  • Calories:   115
  • Protein:   10g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   8g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   breakfast
  • Dish:   main course, egg
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Cuisine
  • italian
Comments
Ingredients
  • None Olive oil, for greasing
  • 1 lb. asparagus, trimmed
  • 12 large eggs
  • 1 c. milk
  • 2 tsp. Dijon mustard
  • None Kosher salt and pepper
  • 2 c. baby spinach, sliced
  • 2.5 oz. goat cheese, crumbled (1/2 cup)
Instructions

Sheet Pan Asparagus Frittata serves 12 original recipe by Good Housekeeping.

View original preparation instructions

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