Matzo Brei à la Florentine recipes

Matzo Brei à la Florentine recipes

Matzo Brei à la Florentine recipes

By cookingontheweekends.com
35 minutes

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Details
  • Servings:   4
  • Calories:   236
  • Protein:   10g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   10g
  •  
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • italian
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Ingredients
  • olive oil
  • 1 cup thinly sliced red onion
  • 1 teaspoon minced garlic
  • 4 cups fresh spinach leaves, tightly packed
  • 4 whole matzo crackers
  • 4 eggs
  • 1 teaspoon smoked paprika
  • 1 tablespoon unsalted butter
  • sea salt
  • ground black pepper
Instructions

Matzo Brei à la Florentine recipes serves 4 original recipe by cookingontheweekends.com.

View original preparation instructions

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