Joan Rivers Matzo Latkes
Ingredients
- FOR THE SOUR CREAM TOPPING:
- 1 cup Sour Cream
- 2 Tablespoons Freshly Grated Horseradish
- 1 Tablespoon Finely Chopped Chives
- Salt And Pepper, to taste
- FOR THE MATZO LATKES:
- Canola Oil, For Frying
- ½ cups Minced Onion
- 6 ounces, weight Matzo Crackers
- 1 cup 4% Cottage Cheese
- 1 whole Large Egg
- 2 Tablespoons Finely Chopped Chives Plus More For Garnish
- Salt And Pepper, to taste
- Smoked Salmon, To Serve (optional)
Organization Tags
Tags easily organize your Recipe Library
Comments