Stuffed and Fried Shrimp with Pepper Jelly

Name: Stuffed and Fried Shrimp with Pepper Jelly
Ingredients: 12 pieces of raw shrimp, tail off, 16 to 20 count; 1 cup soft, white bread crumbs; 2 tablespoons chopped anchovies; 1 teaspoon chopped garlic; 2 tablespoons lime juice; 1/2 teaspoon black pepper; 3 tablespoons softened butter; 1 cup rice flour; 1/2 to 1 cup water; Salt and pepper; 1/2 cup white wine; 1/2 cup sherry vinegar; 2 tablespoons hot sauce; 2 tablespoons shallots, finely minced; 1/2 cup hot pepper jelly; 6 tablespoons softened butter; Salt