Ingredients
- 8 hard-cooked eggs, sliced lengthwise
- 1/4 cup(s) light mayonnaise
- 1 ounce(s) ham, finely chopped
- 2 tablespoon(s) capers, drained and finely chopped
- 2 tablespoon(s) fresh parsley, finely chopped
- 1 tablespoon(s) water
- 1/4 teaspoon(s) pepper
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