Low Country Shrimp Frittata

Low Country Shrimp Frittata

Low Country Shrimp Frittata


30 minutes

Details
  • Servings:   6
  • Calories:   177
  • Protein:   12g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   13g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   egg, main course
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Cuisine
  • mediterranean
Ingredients
  • 2 tablespoons extra-virgin olive oil
  • 1/2 cup celery, chopped
  • 1/2 cup onion, chopped
  • 1/2 cup green peppers, chopped
  • 1/4 cup milk
  • 10 large eggs
  • Kosher salt and freshly ground black pepper
  • 1 cup chopped cooked shrimp
  • 2 tablespoons chopped fresh flat-leaf parsley
  • 1/2 teaspoon seafood seasoning, such as Old Bay
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