Plantains in Caramel Syrup Recipe

Plantains in Caramel Syrup Recipe

Plantains in Caramel Syrup Recipe

By nibbledish.com
Serves 6

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Details
  • Servings:   6
  • Calories:   306
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   48g
  • Carb Total:   76g
  •  
  • Trans Fat:   0g
  • Saturated:   0g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • south american
Comments
Ingredients
  • 5 ripe Plantains, peeled but not cut
  • 4 cups Water
  • 1/3 cup Brown sugar (preferred but may also use white sugar)
  • 1 dash Salt
Instructions

Plantains in Caramel Syrup Recipe serves 6 original recipe by nibbledish.com.

View original preparation instructions

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