Slow Cooker Chicken Gumbo recipes
Ingredients
- 1 cup low sodium chicken broth
- 2, 14.5 oz. cans of diced fire roasted tomatoes, undrained
- 16 oz. chicken breast, cut into cubes
- 1 large onion, chopped
- 1 large green bell pepper, chopped
- 4 stalks of celery, chopped
- 1.5 cups of corn (fresh or frozen)
- 1.5 Tbsp. creole seasoning
- ¼ tsp. ground black pepper
- ¼ tsp. cayenne pepper
- 1.5 cups brown rice, cooked
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