Chicken Matzo Ball Soup

Name: Chicken Matzo Ball Soup
Ingredients: FOR THE BROTH:; 1 whole Chicken; 2 whole Onions; 3 whole Carrots, Peeled And Thickly Sliced; 3 stalks Celery, Thickly Sliced; 1 whole Parsnip, Peeled And Cut In Half; 2 Tablespoons Coarsely Chopped Parsley; 14 cups Water; 2 Tablespoons Chopped Fresh Dill, Divided Use; 2 cubes Chicken Bouillon, Crumbled; 2 cloves Garlic; 2 teaspoons Salt And Pepper, Or To Taste; FOR THE MATZO BALLS:; ¾ cups Matzo Meal; 2 whole Eggs; 3 Tablespoons Vegetable Oil; 1 clove Garlic, Minced; 2 Tablespoons Chopped Fresh Parsley; 1 whole Large Shallot, Finely Chopped; 2 teaspoons Salt And Ground Black Pepper To Taste; 6 Tablespoons Water