Ingredients
- * 1 medium onion finely chopped
- * 3 clove garlic minced
- * 20 ounce frozen spinach thawed and most liquid squeezed out
- * 1 8-ounce package tofutti better than cream cheese divided
- * 3/4 cup soy milk divided
- * 1/4 teaspoon nutmeg
- * 14 ounce extra firm tofu (1 14-16 ounce package )
- * 2 tablespoon nutritional yeast
- <http://blog fatfreevegan com 2011/10/what the heck i nutritional yeast html>
- * 2 teaspoon oregano
- * 2 tablespoon lemon juice
- * 2 tablespoon kalamata olive minced
- * 1 pinch cayenne
- * 1/4 teaspoon cumin
- * 1 1/2 teaspoon salt or to taste
- * black pepper to taste
- * 6 matzo (about e square)
- * 1/2 cup pine nut
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