Baby Lamb Chops with Anchovy Gravy and Sauteed Chickpeas

Baby Lamb Chops with Anchovy Gravy and Sauteed Chickpeas

Baby Lamb Chops with Anchovy Gravy and Sauteed Chickpeas

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   721
  • Protein:   29g
  •  
  • Fiber:   14g
  • Sugar:   10g
  • Carb Total:   39g
  •  
  • Trans Fat:   0g
  • Saturated:   12g
  • Fat Total:   41g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Comments
Ingredients
  • 8 baby lamb chops, frenched
  • 4 tablespoons extra virgin olive oil
  • 2 garlic cloves, finely chopped
  • 1 teaspoon coarse, cracked black pepper
  • 2 cans chickpeas (garbanzo beans), well-drained
  • 1 cup red wine
  • 4 anchovy filets in oil, chopped
  • 1 cup chicken stock
  • 1 tablespoon unsalted butter
  • salt, to taste
Instructions

Baby Lamb Chops with Anchovy Gravy and Sauteed Chickpeas serves 4 original recipe by Food52.

View original preparation instructions

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