Apple Tart
Ingredients
- 4 tbsp ice water, plus more as needed
- 3/4 tsp apple cider vinegar
- 1 1/2 cup unbleached all-purpose flour
- 1 tbsp sugar
- 3/4 tsp salt
- 9 tbsp (4 1/2 oz) cold unsalted butter, cut into cubes
- 6 - 7 medium Granny Smith apples (about 2 1/2 pounds)
- 1 cup sugar, plus more for sprinkling
- 1 cup water
Instructions
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