Sese Plantains Cameroon
Ingredients
- 2 large green plantains
- 10 1⁄2 cups water
- 2 medium tomatoes, peeled and chopped
- hot pepper, to taste
- 1 large onion, peeled and chopped
- 1⁄2 cube vegetable stock (optional)
- 1 tablespoon palm oil
- salt, to taste
- roasted cashew nuts, to garnish
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