Cheesecake with Macaroon Crust Recipe

Cheesecake with Macaroon Crust Recipe

Cheesecake with Macaroon Crust Recipe

By Good Housekeeping
1 hour 30 minutes

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Details
  • Servings:   12
  • Calories:   284
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   27g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   16g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 4 large eggs
  • 3/4 c. granulated sugar
  • 2 c. sweetened flaked coconut (1/2 of 14-oz package)
  • 1 lime
  • 3 package cream cheese
  • 3/4 c. sour cream
  • 1 tbsp. potato starch
  • 2 tsp. pure vanilla extract
  • 1 pineapple
Instructions

Cheesecake with Macaroon Crust Recipe serves 12 original recipe by Good Housekeeping.

View original preparation instructions

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