Eggy Asparagus
Ingredients
- 1½ tbsp. olive oil
- 4 slice prosciutto
- 1½ lb. asparagus
- ½ tsp. kosher salt
- 4 large eggs
- ½ c. Parmesan cheese strips
- 2 tbsp. Torn fresh basil leaves
- 1 tbsp. white vinegar
Instructions
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