Strawberry Coconut Crust Cheesecake
Ingredients
- 4 large eggs, divided
- 3/4 c. plus 3 Tbsp sugar, divided
- 2 c. sweetened shredded coconut
- 1 lemon
- 3 8-oz package cream cheese, at room temperature
- 3/4 c. sour cream
- 1 tbsp. potato starch
- 2 tsp. pure vanilla extract
- 1 tbsp. strawberry jam
- 1/2 lb. small strawberries, hulled and halved or quartered, if large
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