Salmon Stuffed Avocados

Salmon-Stuffed Avocados

Salmon-Stuffed Avocados

By EatingWell
15 minutes

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Details
  • Servings:   4
  • Calories:   304
  • Protein:   23g
  •  
  • Fiber:   8g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   21g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • ½ cup nonfat plain Greek yogurt
  • ½ cup diced celery
  • 2 tablespoons chopped fresh parsley
  • 1 tablespoon lime juice
  • 2 teaspoons mayonnaise
  • 1 teaspoon Dijon mustard
  • ⅛ teaspoon salt
  • ⅛ teaspoon ground pepper
  • 2 (5 ounce) cans salmon, drained, flaked, skin and bones removed
  • 2 avocados
  • Chopped chives for garnish
Instructions

Salmon-Stuffed Avocados serves 4 original recipe by EatingWell.

View original preparation instructions

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