Ingredients
- * 2 medium onion, diced
- * 1 bell pepper (any color), chopped
- * 2 rib celery, chopped
- * 1 tbsp tomato paste
- * 1 tbsp minced garlic
- * 4 cup vegetable broth, water, or a combination
- * 2 15-ounce can diced tomato
- * 1 pound okra, top removed and sliced
- * 1 1/2 tsp thyme
- * 3 bay leaf
- * 1/4 tsp cayenne pepper
- * 1/8 tsp black pepper
- * 1/4 tsp garlic powder
- * 1 tsp oregano
- * 1-2 tsp chopped chipotle pepper (canned in adobo)
- * 1/4 tsp liquid smoke (optional)
- * 2 1/2 cup cooked black eyed pea, plus cooking liquid (1 cup dried
- black eyed pea cooked in 3 cup water)*
- * salt to taste (optional)
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