Southern Fried Catfish Recipe with Spicy Slaw recipes
Ingredients
- 1 (14 ounce) package shredded cabbage mix
- ⅓ cup red onion, finely chopped
- ⅓ cup classic coleslaw dressing
- 2 tablespoons Sriracha
- ½ teaspoon sugar
- ¼ teaspoon salt
- 1 tablespoon jarred jalapenos, finely chopped
- 1 tablespoon chopped dill pickles (or 1 tablespoon dill pickle relish)
- 2 pounds catfish filets (about 8)
- ½ cup cornmeal
- 1 tablespoon Cajun seasoning
- 1 teaspoon garlic powder
- ¼ cup vegetable oil
- hamburger buns
Instructions
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