Fresh Wild Mushroom Soup
Ingredients
- 6 tablespoons (3/4 stick) butter
- 2 cups finely chopped onions
- 6 ounces crimini (baby bella) mushrooms, chopped
- 6 ounces fresh oyster mushrooms, chopped
- 6 ounces fresh shiitake mushrooms, stemmed, caps chopped
- 1 tablespoon chopped fresh thyme
- 3 tablespoons brandy
- 2 tablespoons all purpose flour
- 4 cups beef broth
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