Apple Chai Cake

Ingredients

• 1 cup water
• 4 tablespoons tea leaves
• 1 cup plain all-purpose flour
• 1 cup whole-wheat pastry flour
• 2 teaspoons baking powder
• 1 teaspoon dried ginger powder
• ½ teaspoon green cardamom seeds, ground
• ¼ teaspoon black peppercorns, freshly ground
• 2 cloves, freshly ground
• ½ inch cinnamon stick, freshly ground
• ¼ teaspoon star anise, freshly ground
• 1 teaspoon butter for greasing the pan
• 1½ sticks unsalted butter, softened to room temperature
• 1 cup brown sugar, packed
• 4 large eggs, at room temperature
• ½ cup plain non-fat greek yogurt
• 2 large granny smith apples, grated
• 1 tablespoon all-purpose flour
• 1-2 teaspoons of confectioner’s sugar, for dusting the cake

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