Sautéed Plantains With Sweet Spices

Sautéed Plantains With Sweet Spices

Sautéed Plantains With Sweet Spices


20 minutes

Details
  • Servings:   4
  • Calories:   195
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   24g
  • Carb Total:   41g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   4g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • south american
Ingredients
  • 2 yellow plantains
  • 1⁄2 teaspoon grated nutmeg
  • 1⁄2 teaspoon cinnamon
  • 1⁄4 teaspoon ground cloves
  • 2 teaspoons butter
  • 1 teaspoon canola oil
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