Ingredients
- 1 tablespoon avocado oil
- 8 ounces lean ground turkey
- ¼ cup chopped onion
- 1 teaspoon chili powder
- ¼ teaspoon salt
- ½ cup low-sodium black beans, rinsed
- ¼ cup salsa
- 2 ripe avocados, halved and pitted
- 1 tablespoon chopped fresh cilantro
- 1 teaspoon lime juice
- 4 teaspoons shredded Mexican cheese blend
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