Tuscan Grilled Trout

Tuscan Grilled Trout

Tuscan Grilled Trout

By Food & Wine
15 minutes

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Details
  • Servings:   4
  • Calories:   1403
  • Protein:   181g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   70g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1/4 cup olive oil
  • 1 garlic clove, thinly sliced
  • 1 teaspoon sliced sage
  • 1 teaspoon rosemary leaves
  • 2 tablespoons wine vinegar
  • 1/2 teaspoon kosher salt, divided
  • 1/4 teaspoon freshly ground black pepper
  • 8 trout fillets (about 2 pounds in all)
Instructions

Tuscan Grilled Trout serves 4 original recipe by Food & Wine.

View original preparation instructions

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