Ingredients
- * 6 quart of broth
- * 1.5-2 pound of chicken
- * 1 pound of sausage
- * 2 onion chopped
- * 2 bag of frozen bell pepper
- * 3 cup of chopped celery
- * 2 tsp of garlic
- * 3 tsp of salt
- * 1 tsp of red pepper
- * 1/2 tsp of black pepper
- * 2 tablespoon of italian seasoning
- * 1 tablespoon of chili powder
- * 1/2 teaspoon of cayenne pepper
- * 2 tablespoon of gluten free worcestershire sauce
- * 2 tsp of file powder
- * 2 tsp of glucomannan
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