Broiled Fish Recipe 5

Broiled Fish Recipe 5

Broiled Fish Recipe 5


20 minutes

Details
  • Servings:   4
  • Calories:   327
  • Protein:   34g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   11g
  • Fat Total:   20g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 4 orange roughy, red snapper, catfish or trout fillets (1-1/2 to 2 pounds)
  • 6 tablespoons butter, melted, divided
  • 1 tablespoon all-purpose flour
  • Paprika
  • Juice of 1 lemon
  • 1 tablespoon minced fresh parsley
  • 2 teaspoons worcestershire sauce
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