Ingredients
- 2 tablespoons vegetable oil
- 1 red bell pepper, thinly sliced
- 1 clove garlic, minced
- 1 teaspoon red pepper flakes
- 12 large shrimp, peeled and deveined
- 3 cups thinly sliced green cabbage
- 1/2 cup chicken stock
- 2 tablespoons rice vinegar
- 1 teaspoon sugar
- salt & pepper
- 3 cups cooked white rice
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