Corn and Pan Seared Tofu Stir Fry
Ingredients
- 1 16-ounce package extra firm tofu
- 3 tablespoon canola oil (or other high flashpoint oil), divided
- 1/2 medium onion, sliced
- 1 tablespoon hoisin sauce
- 1 tablespoon fish sauce
- 2 ears of corn, shucked (about 2 cups)
- Kosher or sea salt, to taste
- Fresh cracked black pepper, to taste
- Chopped cilantro, to garnish
- Soy sauce, drizzled to finish (optional)
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